Fresh Local Exceptional

Coventry Location 821 Tiogue Ave, Coventry, RI 02816
401-826-0050 or 401-826-0051
Mon-Sat, 8am-7pm • Sun 8am-6pm

Warren Location 137 Child St, Warren, RI 02885
401-289-2852
Mon-Sat, 8am-8pm • Sun 8am-7pm

Tiverton Location 492 Main Rd, Tiverton, RI 02878
401-816-0862
Mon-Sat, 8am-8pm • Sun 8am-7pm

Linguini with Pesto, Potatoes, and Green Beans

  • 1/3 cup prepared Pesto Sauce
  • 8 oz red bliss potatoes, cut in 1" pieces
  • 1/2 lb fresh green beans, cut into 1" pieces
  • 1/2 lb linguini
  • 3 tbsp grated parmesan cheese
  • Salt

Instructions

Bring a large pan of salted water to boil, and cook the linguini and potato pieces for 5 minutes. Throw in the beans and cook for another 2 minutes. Reserve a cupful of the cooking water, and drain the pasta and the vegetables. Turn into a heated serving bowl, mix in pesto and grated parmesan cheese, and 2 to 3 tablespoons of the reserved cooking liquid. Toss very well and serve.


Back to all Recipes

Newsletter Signup
© 2012 Tom’s Market. Grocery Markets and Catering in Rhode Island (RI)
Palm Tree Creative